A Day in Kuala Lumpur

We started our first full day in Kuala Lumpur with a mad dash to the Petronas Tower in KLCC. We wanted to be in line for tickets by 7:30 so we can go up the Skybridge before lunch.

trainstation
picture-picture at the train station
(My mother calls that my ‘girl scout’ dress. She hates it.)

We got to the ticketing center just before 8am, and there was already a long queue for the free tickets, even if ticket distribution wasn’t until 8:30. We got tickets at around 9 am and were scheduled to go up at 11:15am. We hadn’t had breakfast yet, so we had a quick meal at KFC in Suria KLCC, the sosy mall adjacent to the towers.

nasi lemak enak
nasi lemak enak at KFC

I had nasi lemak enak with one-piece chicken. Nasi lemak or coconut milk rice is one of Malaysia’s most popular dishes and is usually served with anchovies with sambal (chili paste), sliced cucumber, and peanuts (the one in KFC didn’t have peanuts).

We still had time to spare after breakfast, so we went around the mall while I ogled the display windows of luxury shops: Chanel, Hermès, Louis Vuitton, Tiffany, Jimmy Choo… oooh la la! My eyes feasted over beautiful items I can’t afford. We also checked out Kinokuniya, the Japanese mega-bookstore chain that we first experienced in Singapore, but we didn’t buy any books yet.
We went back to the Petronas ticketing center 15 minutes before our scheduled time and browsed the gift shop while waiting for our visit.

Before we got to go up the Skybridge, we had to watch a short 3D video about Petronas Company and the towers and then had to go through a security check. We then took the high-speed elevator to the Skybridge on the 41st floor, 170 meters above street level. Visitors only have 10 minutes on the bridge.

Petronas Skybridge

There are interesting exhibits about the towers on the way out from the Skybridge visit. Afterwards, we window-shopped some more until it was time for lunch.

Lunch was at Nando’s Peri-Peri Chicken. Nando’s is a Portuguese restaurant chain whose specialty is chicken in either lemon and herb, medium, hot or extra hot peri-peri sauce, pero-peri being the humble siling labuyo. It’s sad that the Philippines is not among the 26 countries in 5 contintents that Nando’s has branches in, because the food was really good. Sigh.

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1/2 chicken in lemon and herb sauce, corn, coleslaw

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chicken kebabs in hot sauce, Mediterranean rice, and potato salad

I took home a bottle of one of their sauces. This is my best friend during my diet days when I eat nothing but boiled chicken. :D

Beside Nando’s was Famous Amos, the cookie shop, and the smell wafting from its direction was just heavenly, we just had to buy some cookies.

free smells

After lunch, we were off to the KL Bird Park. On the way there, however, it rained. We had to cancel. I guess I’m not meant for bird parks. We had to cancel our trip to Jurong Bird Park at the last minute went we went to Singapore last year (we ended up on the Singapore Flyer) and now this. Drat. Anyway, look at the design of this train station, the Kuala Lumpur station on the KTM line. It’s an attraction in itself:

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Since we had no where else to go (the rest of the places in our itinerary were outdoors), we proceeded to Pavilion Mall in Bukit Bintang where we planned on having dinner anyway. We got some books at Times Bookstore.

We wandered around the mall (again, more designer stuff) until it was time for dinner. Ah, we waited to have dinner here for months, and it was one of the things we were most excited about with our backpacking trip: Carl’s Jr!!! Yep, the burger chain that we sadly no longer have here in Manila. I’m such a fan of Carl’s Jr back in college, I celebrated two birthdays here–including my 18th birthday! We were so excited to eat here that we didn’t get to take any pictures of the food. This was after we wiped everything out (and we ordered a lot):

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Dessert was at Baskin-Robbins, our first time, and I had another one of my “why-don’t-we-have-this-in-Manila???” moments. We shared a bowl of Pralines ‘n Cream, Jamoca® Almond Fudge and Rum Raisin:

Baskin-Robbins

My boyfriend was a happy, happy boy.

Baskin-Robbins

After dinner, we walked towards nearby Jalan Alor to buy more dried meat to take back home.

It was a good day, even if it wasn’t exactly the day we had planned. We went back to our hotel happy and full and excited to read our books. Back in our room, we enjoyed our Famous Amos cookies, with beer for him (!) and with Yakult for me.

Afterwards, we got a good night’s sleep to prepare ourselves for another adventure-filled day ahead.

Batu Caves

Batu Caves is in Gombak district, 13 kilometers north of Kuala Lumpur. These limestone caves is a sacred place for Hindus. Every January, up to 800,000 devotees and spectators gather here for the Thaipusam Festival:

Images above from http://www.malaysiasite.nl/thaipusameng.htm.

To get to the caves, you’d have to climb up 272 steps and get past macaques. A 42.7 meter statue of Lord Murugan, a Hindu deity, stands near the base of the steps.


The Jalan Alor Experience

Jalan Alor in Bukit Bintang in Kuala Lumpur is a side street dedicated to hawker stalls and is a popular foodie destination. When we went to Singapore last year, some of the best fare we had were the ones in hawker stalls, so Jalan Alor was definitely in our itinerary. In fact, it was our very first stop right after we got settled in our hotel, this is where we had dinner on our first night in KL.

Jalan Alor, KL, Malaysia

Just stroll along this street and find something you like. The stalls serve pretty much similar stuff and were all full of both tourists and locals, so it was safe to assume that they were all the same and were all good.

We missed the food we loved in Singapore, so those were what we ordered in Jalan Alor. The dishes we got were from 5RM (P70) to 10RM (P14o).

Jalan Alor, KL, Malaysia
hokkien mee

Jalan Alor, KL, Malaysia
bak kut teh

Jalan Alor, KL, Malaysia
satay

Jalan Alor, KL, Malaysia
ais kacang

Was the food just like what we had in Singapore? No. The hokkien mee tasted more like char kway teow and had bits of chicharon and meat in it. The bak kut teh wasn’t as peppery but had vegetables in the broth. The satay didn’t come with rice cubes, and the peanut sauce tasted different. The ais kacang wasn’t served with colorful shaved ice. But was the food good? DEFINITELY. The food was different from what I expected, but everything was really yummy. I especially loved the ais kacang (3RM/P42).

We had our first Tiger Beer (7.50RM/P105) of the trip here:

Jalan Alor, KL, Malaysia
Tiger Beer & pineapple shake

Their fruit shakes (3RM/P42) was just fruit blended with a bit of water and ice–no sugar. I loved it. I also got a watermelon shake.

After our meal, we got some jerky/dried meat and pork floss for pasalubong from this stall:

Jalan Alor, KL, Malaysia

They smoke their meat right there on the street:

Jalan Alor, KL, Malaysia

Look at these goodies!

Jalan Alor, KL, Malaysia

Jalan Alor, KL, Malaysia

We didn’t buy as much as we wanted because we’d have to lug the meat around for the next 10 days.

There were several fruit stalls in Jalan Alor and I wanted to get some durian to take back to our room, but Abet reminded me that durian is not allowed in hotels. I settled for some jackfruit and pink dragonfruit. The jackfruit was extra-orange and extra-sweet.

Jalan Alor, KL, Malaysia

Jalan Alor is a vibrant street in the heart of Kuala Lumpur that is truly a feast for the senses. Every foodie who finds himself in KL needs to include a trip to Jalan Alor in his itinerary.

Tune Hotel, Kuala Lumpur

Abet and I did all of our planning for our trip online, and travel forums such as the one on PinoyExchange and GirlTalk, as well as travel blogs, have been a great help to us. We wouldn’t have pulled this off smoothly (notwithstanding the bus accident and flight delay) if not for all of the tips, advice and recommendations we got online. I want to give back by posting all about our trip–accommodation, itineraries, food, costing, destinations, transit routes, etc. for anyone planning a similar trip.

I have been asked several times if we took a packaged tour: no. I dislike packaged tours. I want to choose where to stay, when and where to eat, and how long to stay at a particular destination, and I don’t like being herded like sheep. I highly recommend doing a DIY trip–it’s not as much of a hassle as it seems, and you’ll have control over your travel. There are a lot of travel resources online, and I hope my blog can help a bit.

But I majorly digress. On to my hotel review. Please bear with me with my backpacking posts as I am not a travel blogger, and I still (STILL!) can’t work the DSLR.

I highly recommend Tune Hotel for anyone looking for cheap, clean and central accomodation in Kuala Lumpur. Tune Hotel’s concept works for the budget traveller: they don’t have a sauna, pool, gym, meeting room, or other amenities you probably won’t need, and the non-essentials such as airconditioning (all rooms have fans), towels and toiletries, and in-room internet come are charged extra, which means a much, much lower price. Book in advance and you get an even better deal.

A towel can be rented at RM5 (P70) with a RM10 (P140) refundable deposit (comes with free shampoo, soap and shower gel–no, we didn’t avail of this), wi-fi internet is at RM12 (P168) for 24 hours (we didn’t avail of this as well–there are several computers at the lobby you can use for free), and airconditioning can be purchased in sets of 12 hours and 24 hours: 12 hours is at RM13.49 (P161.76) and 24 hours is at RM21 (P294). The prepaid airconditioning works like cellphone load–the hours are programmed into your key card and is deducted upon use and can be topped-up at the front desk.

We paid for our room online five months in advance, and for a double room for two nights with 12 hours of airconditioning, we paid only RM87.43 (P1,225). That’s just a little over P600 per night! And the room was not bad at all, it was actually much bigger than a standard hostel room:


The bed is outfitted with 250-threadcount sheets. Pretty decent for the price we paid. See those ads on the wall? Those help bring the cost down, they are all over the room, even inside the bathroom. The walls are care of Nippon Paint:

What I loved most about the room is the bathroom, it was larger than what I expected for a hotel room of that price. When I stayed at a P1800-per-night hostel in Hong Kong 2 years ago, I had to sit on the toilet to take a shower, but this wasn’t the case with Tune:

Tune prides itself on its showers: high-pressure heated showers with a rainfall showerhead.

The hotel is conveniently located, just a few minutes’ walk away from the Medan Tuanku monorail station (three stops away from Bukit Bintang) and is on the Star Shuttle route from LCCT, so you can take a bus from the airport and get dropped off right at the hotel doorstep.

There’s a 7-11 and a Subway shop on the ground floor, as well as Uncle John’s (a local kopitiam chain), perfect for grabbing a quick breakfast of kaya toast, soft-boiled eggs and white coffee.

kaya toast
The things I disliked about the hotel was its dilapidated elevator, the unfriendly reception staff (maybe friendly service costs extra, too) and the fact that they don’t let you leave your luggage with them after you’ve checked out, which caused us to make adjustments to our itinerary. But other than these, I wouldn’t mind staying here the next time I go to Kuala Lumpur. Its value for money can’t be beat.
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Tune Hotel – Downtown Kuala Lumpur
316 Jalan Tuanku Abdul Rahman
50100 Kuala Lumpur, Malaysia